Bourbon Sweet Potato Mash

Sweet Potato Mash
Bourbon Sweet Potato Mash
Roasted sweet potatoes paired with butter and bourbon makes this recipe to die for.
The velvety texture melts in your mouth leaving behind a subtle bourbon kiss.
My favorite pairing is a nice juicy steak and some green veggies like spinach or broccoli.

Not feeling the booze... no worries, just leave it out!

Bourbon Sweet Potato Mash Instructions

Bourbon Sweet Potato Mash Steps Bourbon Sweet Potato Mash Step 1: Preheat the oven to 375 degrees F. 
Bourbon Sweet Potato Mash Step 2: Cut the potatoes in half and place the sweet potatoes flesh side down on a foil or parchment lBourbon Sweet Potato Mash Stepsined baking sheet and roast for 45-55 minutes.
Bourbon Sweet Potato Mash Step 3: They should be very soft to the touch. Scoop the flesh into a bowl and discard the skins.
Bourbon Sweet Potato Mash StepsBourbon Sweet Potato Mash Step 4: Using a food mill or a stand mixer, mash the potatoes.
Bourbon Sweet Potato Mash Step 5: Mix in the brown sugar, butter and bourbon until well blended.

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Top Bourbon Sweet Potato Mashs Kitchen Tools
Food Processor, Sauce Pans, Glass Containers

Chef Cynthia's Tips & Techniques: Bourbon Sweet Potato Mash!