Blueberry Pancakes

Blueberry Compote Buttermilk Pancakes
Buttermilk Pancakes
Why buy a mix with ingredients you’ve never heard of, when you can easily make your own in minutes?
You will change your mind forever once you try these buttery and airy delights.
The key to light and fluffy pancakes are the combination of seltzer water and not over-mixing the batter.
I find using an electric frying pan cooks more even and allow more cooking surface.
Substitute half of the flour for whole wheat flour for a healthier version.

Blueberry Compote
Whether you use fresh or frozen blueberries, this recipe is as easy as 1-2-3! With three simple ingredients and a little bit of time, this compote is a great sweet addition to your pancakes, waffles, yogurt, smoothies or just spread like a jam over a slice of pound cake.

Blueberry Pancakes Instructions

Blueberry Pancakes StepsButtermilk Pancakes Step 1: Preheat the electric frying pan to 350° F. 
Buttermilk Pancakes Step 2: In a medium bowl mix together the dry ingredients.
Buttermilk Pancakes Step 3: In another bowl whisk together the wet ingredients. Blueberry Pancakes Steps
Buttermilk Pancakes Step 4: Combine the wet with the dry ingredients and whisk until just incorporated, you will have lumps, which is ok, they will cook out.
Buttermilk Pancakes Step 5: Spray the frying pan with pan release or melt some butter in the pan.
Buttermilk Pancakes Step 6: Using a ladle, ladle the batter onto the cooking surface to the size you prefer (silver dollar, jumbo etc.).
Buttermilk Pancakes Step 7: When the batter starts to bubble on the top and the edges begin to brown the pancakes are ready to flip.
Blueberry Pancakes StepsButtermilk Pancakes Step 8: Cook until golden brown on both sides and serve.

Blueberry Compote Step 1: In a small sauce pan combine all of the ingredients and simmer on medium-low heat.
Blueberry Compote Step 2: Stir often and simmer until the liquid starts to thicken or has a syrup like consistency.
Serve warm or cold.

 Top Blueberry Compote & Buttermilk Pancakes Books

Top Blueberry Compote Buttermilk Pancakes Kitchen Tools
Food Processor, Sauce Pans, Glass Containers

Chef Cynthia's Tips & Techniques: Blueberry Pancakes!